economySunday, September 13, 20262 sources
France Raises Permissible Alcohol Content in Champagne from 2026 Harvest
France has raised the permissible alcohol content for Champagne produced from the 2026 harvest. A new Champagne appellation has been approved, altering production standards. This change reflects adjustments to accommodate the effects of climate change on viticulture.
France has raised the permissible alcohol content for Champagne produced from the 2026 harvest. This decision was announced on September 13, 2026. The new Champagne appellation, approved by France, will affect production standards for Champagne. The move is attributed to the impact of a hotter climate on grape ripening, leading to higher sugar levels and, consequently, higher alcohol content in the wine.
Sources
IndependentNasha NivaSep 13, 05:06 PM
Champagne from the hot 2026 season will have a stronger kick. France raises the permissible alcohol contentChampagne from the hot 2026 season will have a stronger kick. France raises the permissible alcohol content
IndependentNasha NivaSep 13, 05:06 PM
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